If you've fallen prey to a boring breakfast rut, this one's for you. We've compiled 10 of our favorite no-refined-sugar, plant-forward recipes to infuse some intention, health, and creativity back into breakfast for the start of a brand new year. I can't wait to hear which ones you try and become staples...

How do I prepare muesli? It's one of the most common questions we get here at Seven Sundays. Given the versatility of muesli, there are endless ways to eat and use it, but don't let its diverse nature fool you. Preparing muesli is about as easy and convenient as it gets at breakfast...

As soon as we wake up to the first sign of frost each fall, we're instantly inclined to make the switch from our much-loved overnight oats style muesli to a bowl of hot, comforting muesli. Here's how we prepare it hot: Hot Muesli 1/2 cup Seven Sundays Muesli1/2 cup water or milk (dairy...

If getting out the door should be easy, then why does is always seem so hard? Click here for our tips & tricks to help build your easiest-ever morning for the back-to-school routine.

In the spirit of peak Farmer's Market season, here are our simplest tips to give your breakfast a farmers market once-over, courtesy of the summer season’s freshest finds. Enjoy!

So you took a trip to the Farmer's Market and now you have a plethora of fresh, yummy fruit and berries. Here's one, simple suggestion from us for what to do with all that goodness!