This segment speaks for itself. We are so grateful to live in such a vibrant food city that loves supporting local brands. WCCO's Jason DeRusha is no exception - he is setting the bar high for food storytelling. In his James Beard Award-nominated program, DeRusha Eats, Jason DeRusha talks with us about us about our first-born child, Seven Sundays - what it is, why we chose this path, and where it could go. Greek yogurt is a pretty high bar, Jason, but we will give it our all! Meanwhile, our second-born steals the show with a shout out the the "red cherry one."